It is about time we embrace the beauty of Virgin Coconut Oil! While there are many who swear by its beautifying properties, it is considered as a luscious treat for wellness, too.

Studies reveal that in places with tropical climate such as Sri Lanka, where the consumption of coconut oil is high, people are healthier. Often described as the healthiest oil, Virgin Coconut Oil is considered beneficial and for the right reasons, at that.

Listed below are some of the many benefits of Virgin Coconut Oil:

Stimulating the Thyroid

The medium-fatty chain acids in the oil help raise the basal body temperature while boosting metabolism. This is great news for those with low thyroid function. The fat balancing properties in the oil help nourish the thyroid.

Lowering Cholesterol

Rich in lauric acid, coconut oil improves the cholesterol values and reduces the risk of getting a heart disease. It increases the good cholesterol in the body, more than soybean, safflower and canola.

Helps with Weight Loss

Due to its medium-fatty chain acids, coconut oil aids weight loss. Unlike other oils, coconut oil does not circulate in the bloodstream. It is sent to the liver, where it is converted to energy to be used up by the body.

Gastronomical Benefits

Coconut oil fights the bad bacteria in our digestive system, thereby, helping treat digestive problems like indigestion, constipation and irritable bowel. It also aids the process of nutrient absorption within the body.

Immune System Support

Its antifungal, antibacterial and antiviral properties battle many kinds of infections in the body. It helps fight illness and disease. The lauric content in the oil supports the immune system in the body.

Besides the benefits aforementioned benefits, coconut oil also serves as a great cooking oil. You can use less to cook, rendering it nutritious for Indian cooking.

Take your pick from Pure Nutrition’s Organic Raw Virgin Coconut Oil which is 100% natural and is processed naturally for higher efficiency.